Kitchen is the heart of the whole home. Very often the cooking becomes the only skill that we dare to use as an experimentation field. There are different cooking schools and trends. Depending on the temperament of the household inhabitants, the culinary habits may turn in one of the two directions: a methodical approach to cooking, based on a number of auxiliary instruments and intuitive cooking, using the human hand as a measure. Hence a handful and a pinch. More skilled hands can also measure a kilogram or even seconds.

Various forms of Luciola handle found in a kitchen ecosystem.